Long weekends often mean time spent with friends and family sharing special dishes and many stories. Make this Easter season the most delicious one yet with these incredible Easter Feast recipes to impress!
An easy and super delicious one-pan dinner or weekend lunch packed with flavour from aromatic spices, chewy fresh dates and the crunch of roasted almonds.
Fresh, juicy pineapple and crunchy cashews add great contrasting textures and flavours to this meltingly tender lamb curry.
A cold weather favourite, pork pairs beautifully with seasonal pears and ginger and, of course, there’s never enough crackling to go around!
Toss the salad just before serving so it retains a lovely crunchy texture and freshness.
“Zoodles” are a popular alternative to regular wheat noodles and offer a lighter, gluten-free option that goes beautifully with fresh fish fillets.
Using wonton wrappers makes these a quick option for weekday meals. The prawn filling is light and tasty and the ravioli gets finished with a delicious brown butter, lemon and caper sauce.
These pies bring together two of Ireland’s most famous products. The long, slow cooking makes for tender beef enrobed in a thick, luscious sauce then crowned with a golden potato topping.
This is more of a suggestion than a recipe. You can use warm naan or paratha breads or home-made flatbreads together with this delicious homemade spice paste.