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Butternut squash and apple purée - stage 2 baby food

Serves   1
Prep time: 5 mins
Cooking time: 20 mins

Mixing vegetables with fruit is a good way to encourage babies to eat vegetables. Apple compliments the squash and enhances its natural sweetness.





  • 500g Butternut Squash
  • 1 Apple


  1. Peel, deseed and chopped the butternut squash, put it into a saucepan with a little water and simmer for 7 minutes.
  2. Add a peeled, cored and chopped apple and continue to cook for about 10 minutes, until tender.
  3. Blend to a purée to the appropriate consistency.

Suitable for freezing