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Scarborough fair green tea cake

Serves   8
Prep time: 20 mins
Cooking time: 45 mins

Help make a difference to the lives of millions of farmers and workers when you bake, by choosing Fairtrade. Visit www.fairtrade.org.nz to find out more.





  • 1 cup self-raising flour
  • 3 Scarborough Fair Fairtrade green tea bags
  • 1 cup sugar
  • 1 tsp cinnamon
  • ¼ tsp ground ginger
  • 1 egg
  • 125g butter
  • 2 green apples, cored and cut into large chunks (no need to peel)


1. Preheat the oven to 190C.

2. Cut open the tea bags, pour contents in a food processor and process the tea leaves until they’re a fine powder (or grind down using pestle and mortar).

3. Mix everything together.

4. Pour into a greased tin.

5. Bake for 40-45 minutes and enjoy!