Skip to Content

Opening Hours

Today8.00am - 8.00pm
Wednesday8.00am - 8.00pm
Thursday8.00am - 8.00pm
Friday8.00am - 8.00pm
Saturday8.00am - 8.00pm
Sunday8.00am - 8.00pm
Monday8.00am - 8.00pm

Windsor Blue stuffed figs

Serves 6
Prep time: 5 mins
Cooking time: 12 mins

This stuffed figs with blue cheese are quick to whip up and can be served on own as an appetiser, or as part of a cheese board.



  • 110g Whitestone Windsor Blue Cheese
  • 10 – 12 large, dried figs
  • 150g Prosciutto, thinly sliced

Shop ingredients online

View the method
  1. Slice figs open, stuff each with Windsor Blue cheese, wrap individually with prosciutto.
  2. Fan bake on 180°C until crispy, approx. 12 minutes.
  3. Serve on own as an appetiser or as part of a cheese board.
Back to ingredients