Port Salut Semi-Hard Ripened Cheese 150g

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Port Salut Semi-Hard Ripened Cheese 150g

12

.

49

/ea

$8.33/100g

ea

A famous and unique French cheese with a mild and smooth taste, perfect for cheeseboard. This cheese was born in the Abbey of Port Salut,France in 1816.

Pasteurized Cow's Milk, Milk Protein Concentrate, Salt, Bacterial Culture (Milk), Microbial Enzyme, Colour (Annatto Extract (On Rind))

Contains: Milk.

Serving/pack: 6 Serving size: 25g

NutrientPer 100gPer Serving
Energy1,360kJ340kJ
Protein21g5.3g
Fat - Total27g6.8g
Fat - Saturated18g4.5g
Carbohydrates< 1g< 1g
Sugar - Total< 1g< 1g
Sodium745mg186mg

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