Crammed full of the tastiest bits of the South Island. With NZ hops and a selection of malts sourced from ‘the Mainland’, this hop-forward pale ale with citrus aromas, toffee malts and a smooth amber base. BREWER’S NOTES: Obvious hop forward aromas of fresh lime and lemon zest first up. Then along comes a background of crushed gooseberries and fresh apricot stone fruit, meanwhile the biscuity ale base rumbles along to the finish.