Ploughmans Bakery Sourdough Bread 750g
Ploughmans Bakery Sourdough Bread 750g
$0.59/100g
Ploughmans Bakery was born and bred in NZ, and we make our bread the same way we’ve always made it, with care. Using only ingredients that make us smile when taking that first bite, we’ve created a subtly sour, slightly tangy flavour for our Sourdough loaf.
Wheat Flour, Water, Baker's Yeast, Dried Wheat Sourdough (3%), Wheat Gluten, Iodised Salt, Wholemeal Rye Flour (0.2%), Canola Oil , Soy Flour, Acidity Regulator (263), Emusifiers (481, 472e), Rye Acid (Acidity Regulator (330), Salt, Mineral Salt (170)), Vitamin (Folic Acid)
Contains: Wheat, Gluten, Soy May be present: Other Cereals (Barley, Oats), Milk
Serving/pack: 9 Serving size: 84g
| Nutrient | Per 100g | Per Serving |
|---|---|---|
| Energy | 1,020kJ | 857kJ |
| Protein | 10.1g | 8.5g |
| Fat - Total | 2.3g | 1.9g |
| Fat - Saturated | 0.5g | 0.4g |
| Carbohydrates | 42.9g | 36g |
| Sugar - Total | 2.5g | 2.1g |
| Sodium | 380mg | 319mg |
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