Rutherford & Meyer Gluten Free Poppy Seed Rice Wafers 100g
Rutherford & Meyer Gluten Free Poppy Seed Rice Wafers 100g
$4.29/100g
Proudly made with love in New Zealand. Using only the finest 100% natural ingredients, these gluten-free wafers are the perfect crispy snack
Rice Flour (Min 42%), Tapioca Flour, Cheese (Pasteurised Milk, Dairy Cultures, Salt, Microbial Rennet), Poppy Seed (Min 1.5%), Vegetable Rice Bran Oil, Salt, Stabilising Agent (Fruit Pectin)
Contains Milk Made contain traces of: Soy, Tree Nuts (Almonds, Hazelnuts and Walnuts), Peanuts and Sesame Seeds
Serving/pack: 10 Serving size: 10g
| Nutrient | Per 100g | Per Serving |
|---|---|---|
| Energy | 1,750kJ | 175kJ |
| Protein | 6.6g | 0.7g |
| Fat - Total | 7.2g | 0.7g |
| Fat - Saturated | 3.2g | 0.3g |
| Carbohydrates | 81.4g | 8.1g |
| Sugar - Total | 1.7g | 0.2g |
| Sodium | 602.7mg | 60.3mg |
Products are subject to change and availability. Product information including images and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels. We endeavor to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.