Discover Magnum Double Caramel Ego Frozen Dessert Sticks and enjoy the most sophisticated sensory experience delivered on a stick. From the first crack to the very last bite, all five senses experience the perfect balance of velvety smooth vanilla double-dipped in a luscious caramel sauce and cracking Magnum milk chocolate. Our chocolate is made with the highest-quality, 100% sustainable cocoa beans certified by the Rainforest Alliance – a winning combination for pleasure seekers and chocolate lovers. Excellence is achieved when you care about every detail. That’s why we select the most exclusive ingredients and expert hands to create every one of our products with passion and precision. We work closely with the Rainforest Alliance to make sure our products are made with responsibly sourced ingredients. Our cocoa beans have a long way to go before they become Magnum chocolate. It’s all about quality and sustainability throughout every step of the journey.