
Nordic crackers
- Serves 4
- Prep time: 10 mins
These yummy crackers are a traditional snack for people who live around the Nordic Seas in Scandinavia, Finland and Iceland.
Recipe by: Fanimals
Ingredients
50g sunflower seeds chopped
75g sesame seeds
75g flax seeds
50g pumpkin seeds chopped
25g chia seeds
15g psyllium husks
1tsp salt
1tsp baking powder
¼ cup oil
1 ½ cups water
Method
Preheat the oven to 150 degrees
Roughly chop all the seeds and put them in a large bowl
Add 1 ½ cups water and ¼ cup oil and mix well
Leave for 30 minutes in a cool place
Roll out between two sheets of baking paper until very thin.
Bake at 150 degrees for 30 minutes or until dry and crisp.
Break the sheets into cracker shapes and sizes.