One of the most versatile meats, chicken is as good in a salad or sandwich as it is roasted, slow-cooked, fried, barbecued or baked. Get meal inspiration with our quick and easy chicken recipes – from family favourites to something a little different, with delicious flavours and seasonal produce.
Green curry chicken traybake
This aromatic, Thai-inspired dish is super easy to prepare - and saves on dishes! Fragrant, delicious and versatile too, you can easily swap out the bok choy for other veg such as broccoli or green beans.Get the recipe
Peri-peri roasted chicken
It’s time to spice up your Sunday roast with this delicious peri-peri roasted chicken! The sweet and slightly spicy marinade makes for a mouth-watering twist on the classic. Cooked perfectly alongside roasted kumara and capsicum, this effortless one tray wonder is bound to be a hit with the whānau.