One-pot beef bolognese pasta
- Serves 8-10
- Prep time: 5 mins | Cooking time: 25 mins
There’s nothing like an inviting casserole pot full of this beef bolognese pasta. It’s the ultimate kid-friendly meal that can be enjoyed all round. The best part is that there’s minimal cleanup, plus you can have this ready in under 30 minutes.
Ingredients
1 onion, diced
1 carrot, finely diced
2 celery stalks, finely diced
2 tsp dried oregano
500g beef mince
2x 500g jars onion and garlic pasta sauce
3 ½ cups beef stock
500g spiral pasta
Method
In a casserole pot, bring a generous drizzle of oil to medium-high heat. Sauté the onion, carrot, celery and oregano for 4-5 minutes or until the vegetables begin to soften.
Add the beef mince and cook for 4-5 minutes or until browned, breaking up with a spatula.
Stir through the pasta sauce and beef stock. Season with salt and pepper, then stir to combine.
Bring to a boil, then add the pasta and reduce to a simmer. Cover and cook for 15 minutes or until the pasta is tender, stirring regularly.
Divide into bowls, then serve and enjoy.
Top tip: Finish off your wholesome bolognese pasta with freshly chopped basil leaves and shaved parmesan.