
Pork and cabbage dumpling cups
- Serves 9-12
- Prep time: 25 mins | Cooking time: 12 mins
A quick and easy option when you’re craving dumplings. These cups are made in muffin trays making them simple but delicious.
Ingredients
300g pork mince
2 tsp minced garlic
2 tsp minced ginger
¼ cup white cabbage
¼ carrot
50g mushrooms
Salt and pepper
1 pack dumpling pastry
Optional:
Spring onions
Soy sauce