Kiwifruit yoghurt snacks
Take a bite of these kiwifruit yoghurt snacks for a sneaky treat. Coated in dark chocolate and filled with fresh fruit and yoghurt, you’ll need only three ingredients to make this possible.
Ingredients
Method
Ingredients
- 4 kiwifruit, diced and pat dry
- 1 cup yoghurt
- 360g dark chocolate, melted
Method
- In a large bowl, gently toss together the kiwifruit and yoghurt. Add spoonfuls of the mixture onto a lined baking tray.
- Place in the freezer for 1 hour or until solid.
- Dip the kiwifruit yoghurt clusters in the melted dark chocolate. Place on a lined baking tray and briefly set aside for the chocolate to harden.
- Serve and enjoy or store in an airtight container in the freezer.
Top tip: For a touch of sweetness stir through a tablespoon of honey through the yoghurt before combining with the kiwifruit.