Gazpacho-inspired tomato soup
- Serves 4-6
- Prep time: 10 mins + chilling
Try this gazpacho-inspired tomato soup the next time you're after a refreshing summer meal. Boasting fresh seasonal produce with mixed tomatoes, capsicum and cucumber. It’s packed full of vegetables and it tastes fantastic too with only six ingredients.
Ingredients
800g mixed tomatoes
1 capsicum, deseeded
½ cucumber, peeled
¼ red onion
2 cloves garlic
2 Tbsp red wine vinegar
¼ cup olive oil
Method
Blitz all the ingredients in a blender until smooth.
Season to taste with salt and pepper.
Place in the fridge to chill for a few hours.
Serve and enjoy chilled.