Herbert Adams Slow-Cooked Beef With Caramelised Onion & Cabernet Sauvignon Pies 400g


Herbert Adams Slow-Cooked Beef With Caramelised Onion & Cabernet Sauvignon Pies 400g
9
.
49
/ea
$2.37/100g
Tender beef slow-cooked in full-bodied Cabernet Sauvignon with the sweetness of caramelised onions, wrapped in delicious flaky pastry.
Australian Wheat Flour, Australian Beef (25%) (Slow-Cooked Beef (16%), Minced Beef), Water, Margarine (Animal Fats, Vegetable Oils, Water, Salt, Emulsifiers (471, Soy Lecithin), Acidity Regulators (331, 330), Antioxidant (307b (Soy)), Colour (160a), Flavours), Caramelised Onion (4%), Thickeners (1422, 412), Cabernet Sauvignon (2%), Seasoning (Wheat, Colour (150d)), Salt, Garlic, Colour (150c), Glaze (Milk, Colour (160a)), Mineral Salts (500, 341), Emulsifier (481), Rice Flour
Contains Gluten (Wheat), Soy and Milk May contain Egg
Serving/pack: 2 Serving size: 200g
Nutrient | Per 100g | Per Serving |
---|---|---|
Energy | 1,080kJ | 2,170kJ |
Protein | 9.3g | 18.5g |
Fat - Total | 13.3g | 26.6g |
Fat - Saturated | 6.6g | 13.2g |
Carbohydrates | 25g | 50g |
Sugar - Total | 1.3g | 2.5g |
Sodium | 419mg | 840mg |
Products are subject to change and availability. Product information including images and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels. We endeavor to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.