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Lee Kum Kee Hot Chilli Soy 207ml


Lee Kum Kee Hot Chilli Soy 207ml
4
.
49
/ea
$2.17/100ml
Lee Kum Kee Hot Chilli Soy Sauce is made from premium quality soybeans, wheat flour and dried chilli peppers. Its rich soy aroma and hot flavour will delicately add excitement to any dish. This soy sauce is great for dipping, serving with noodles and in stir-fry.
Water, Salt, Soybeans (13%), Sugar, Wheat Flour, Colour (150a), Dried Chilli Peppers (0.3%), Flavouring
Contains Soy, Wheat, Gluten.
Serving/pack: 13 Serving size: 15ml
| Nutrient | Per 100g | Per Serving |
|---|---|---|
| Energy | 327kJ | 49kJ |
| Protein | 5.3g | < 1g |
| Fat - Total | < 1g | < 1g |
| Fat - Saturated | < 1g | < 1g |
| Carbohydrates | 12.7g | 1.9g |
| Sugar - Total | 10.3g | 1.5g |
| Sodium | 7,920mg | 1,190mg |
Products are subject to change and availability. Product information including images and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels. We endeavor to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.
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