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6538

De Bortoli Woodfired Cabernet Sauvignon 2019

Medal

Gold, scored 96 points, Champion Single Variety Red

Variety

Single Variety Reds

Region

Australia

Style

Full Bodied Red Wine

Special features

Sustainable wine growing

Key flavours

Blackberry and blueberry, cassis, cedar wood, dark berry fruits, mint, spicy

Judges Comments:

Grown in the ancient red Cambrian soils of the Heathcote region of Northern Victoria and so good it's been awarded the Champion Single Variety Red. Winemaker Steve Webber reckons it's perfect with a chargrilled steak, I guess that why he calls it 'woodfired'. Attractive high-toned cassis, blueberry, mint and spicy oak aromas, the palate is elegant and supple with juicy fruit that finishes with firm tannins and appealing linearity.

Pairing Recommendation:

Robust wines for robust food flavours. Try with the Sunday roast, burger and ribs, steak, sausages or game. Great with pizza and tomato-based pasta dishes. Take to a pot-luck dinner or a BBQ with good friends. Pair this hard or aged cheese like cheddar, gouda and pecorino.