Madam Sass Central Otago Pinot Noir 2020
Gold, scored 95 points
Medium Bodied Red Wine
Sustainable wine growing
Cherry fruit, cranberry, dark berry fruits, plums, raspberry, red berry fruits, smoky, tamarillo, violet
Pinot Noir is lighter in colour and richness than some reds but does not lack in power to enhance a wide range of dishes. Fabulous with duck confit with duck fat roasted potatoes, rack of lamb with herb crust and meltingly delicious slow-cooked pork belly. It can partner poultry as well as beefy casseroles, and the iconic pizza margherita is absolutely yummy with Pinot.