
Slow cooked roast beef
- Serves 4
- Prep time: 5 mins | Cooking time: 8 hours
"Perfectly cooked Roast Beef with very tasty gravy. This is a simple recipe, meat falls apart and remains very moist."
Recipe by: Rose Murphy
Ingredients
Bolar or Topside Beef
1 Tin Watties Mushroom Soup
1 Packet Maggi French Onion Soup
Method
Place beef in slow cooker.
Mix Concentrated Mushroom Soup & Maggi French Onion Soup together (no water).
Pour over beef & slow cook on low for 6-8 hours.