Festive bark
- Serves 5
- Prep time: 5 mins | Cooking time: 5 mins (1 hour in fridge till set)0
A festive treat you can make with the kids, marbled milk and white chocolate with lots of tasty treats on top. See the finished platter at instagram.com/tonimstreet.
Recipe by: Toni Street
Ingredients
2x 250g block milk chocolate
1x 250g block white chocolate
6 candy canes – crushed
M & Ms or pebbles
1x packet of chopped nuts
Method
Melt Milk chocolate and white chocolate (in separate bowls) in 30 second intervals in the microwave until the chocolate is completely melted and smooth.
Cover a baking tray with baking paper and pour the milk chocolate over the tray spreading out chocolate with a spatula.
Pour the white chocolate over the milk chocolate using a fork to make a marble pattern.
Quickly add the crushed candy canes, M & Ms and chopped nuts.
Refrigerate until set.