Delmaine Egg Pappardelle Pasta 200g

Name: Delmaine Egg Pappardelle Pasta 200g
Price: 3.59 NZD
Availability: InStock

$1.80/100g

$1.80/100g

Delmaine Egg Pappardelle Pasta 200g

/ea

$2.05/100g

Originating from Tuscany these wider flat pasta ribbons are ideal for soaking up thick sauces and ragus. Commonly served with red sauces and red meats, like beef and venison, Pappardelle is also excellent with thick cheesy sauces and roasted vegetables. In some areas Pappardelle is even served with a thick gravy when paired with pork and mushrooms.

Durum Wheat Semolina (41%), Wheat Flour, Water, Free Range Egg (10%) (Water, Whole Egg Powder), Salt

Contains: Wheat, Gluten, Egg May contain: Milk, Soy

Serving/pack: 2 Serving size: 100g

Nutrient	Per 100g	Per Serving
Energy	1,120kJ	1,120kJ
Protein	10.5g	10.5g
Fat - Total	2.1g	2.1g
Fat - Saturated	0.5g	0.5g
Carbohydrates	49.4g	49.4g
Sugar - Total	1g	1g
Sodium	140mg	140mg

Products are subject to change and availability. Product information including images and allergens is provided by our suppliers to assist customers to select suitable products. However, this information may change at short notice and you should always check the product labels. We endeavor to keep all information up to date, but we cannot and do not guarantee accuracy and completeness of this information.

Delmaine Egg Pappardelle Pasta 200g

Delmaine Egg Pappardelle Pasta 200g

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