Gold, scored 95 points
Dry Sparkling Wine
Sustainable wine growing
Apple, brioche, citrus, lemon zest
Bubbles not only add to celebration but are also great with food. Shellfish, like oysters and cockles, also fish dishes like sushi and sashimi – although watch out for wasabi, it’s a wine assassin! Try with Vietnamese and Malayan dishes, antipasti, chips and dips, pizza and pasta and picnics. Serve with light lunches, pork dishes, BBQ’s, Mexican, lighter curry dishes and take to a pot-luck dinner. Pair with cheeses like mozzarella and feta, but its soft ripened cheese like brie and camembert that really shine.