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Chicken casserole - stage 2 baby food

Serves 1
Prep time: 5 minutes
Cooking time: 15 minutes

Chicken is a nice, mild tasting meat that adds vital nutrients to your baby’s diet. You can make a bigger batch and remove your baby’s portion and some for freezing, then add seasoning and serve to the rest of the family.

Ingredients

Method

  • 1 tablespoon vegetable oil 100g carrots, peeled and chopped
  • 60g leeks, white part only, sliced
  • 75g chicken breast, cut into chunks
  • 250g potatoes, peeled and chopped
  • 75g parsnips, peeled and chopped
View the method
  1. Warm the oil in a saucepan.
  2. Add the carrots and leeks and cook for about 6 minutes until softened.
  3. Add the chicken and cook until sealed.
  4. Add the potatoes and parsnips and just cover with boiling water.
  5. Cover and simmer for about 15 minutes, or until everything is tender and cooked through.
  6. Using some of the cooking water blend to a purée to the appropriate consistency.

Suitable for freezing.

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