Skip to Content

Opening Hours

Today7.00am - 9.00pm
Thursday7.00am - 9.00pm
Friday7.00am - 9.00pm
Saturday7.00am - 9.00pm
Sunday7.00am - 9.00pm
Monday7.00am - 9.00pm
Tuesday7.00am - 9.00pm


Cheese puffs

Serves   4
Prep time: 5 mins
Cooking time: 15 mins

The perfect recipe for returning home from Saturday sports or after a wet walk home from kindy! These puffs are delicious served hot with butter or cold with fillings such as ham, lettuce and egg.

  • Baking
  • Snacks
  • Cheese
cheesepuffs

Ingredients

Method

  • 1 cup flour
  • 2 ½ tsp baking powder
  • 1 egg, beaten
  • ½ tsp salt
  • 1 ½ cups grated cheese
  • Milk to mix
  1. Preheat the oven to 220°C and line a baking tray with baking paper.
  2. Sift the flour, salt and baking powder into a bowl.
  3. Mix in the cheese.
  4. Add beaten egg and enough milk to make a  wettish dough.
  5. Drop in large teaspoon size lots onto a cold greased oven tray.
  6. Bake for about 12-15 minutes, until puffed and golden .

Tip - add garlic and herbs for extra flavour