Salted caramel and vanilla Tim Tam shake
Stun your rugby supporter couch dwellers with this all out crazy Tim Tam shake.Sneak a couple from the packet while you’re preparing these works of art – you’ve earned it, after all.
- Milk chocolate
- 2 x Arnott’s Salted Caramel & Vanilla Tim Tams
- 2 scoops vanilla ice cream
- 200ml milk
- Whipped cream
- Caramel popcorn
1. Melt chocolate.
2. Dip rim of serving glass in chocolate and decorate rim with extra crushed Tim Tams.
3. Drizzle inside glass with caramel sauce. Set aside.
4. Place Tim Tams in a blender, add ice cream and milk. Blend for 1 minute or until combined.
5. Pour into prepared glass and top with whipped cream. Decorate with extra Tim Tams, halved and crushed, and caramel popcorn.