negishiochicken

Negi shio chicken

  • Serves 2
  • Prep time: 5 mins | Cooking time: 10 mins

Pan fried chicken with a fresh & salty leek sauce. Negi means leek and shio means salt in Japanese. This is popular and be-loved in Japan. My friends always say, they can't stop eating them.The photo is a serving sample, served "donburi" style on rice.

Ingredients

  • 2 pieces of chicken breast or thigh (about 400g)

  • 1 Tbsp rice bran oil

  • 1/2 Leek

  • 1/2 Tbsp Sesame oil

  • 1 tsp Chicken stock powder

  • 1 tsp Lemon juice

  • 1/2 tsp salt

  • NY cut pepper to taste

Method

  1. Lightly season chicken with salt and pepper to taste.

  2. Preheat pan and fry chicken.

  3. Once cooked, slice the chicken and set aside

  4. Finely chop leek (white part) and mix together with all the other ingredients to make the sauce.

  5. Put the sauce on top of the chicken and enjoy!