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Apple and berry crumble cups

Serves   1
Prep time: 30 mins
Cooking time: 30 mins

This is a good one for all the berry lovers out there. It's a dessert you can make as a gift for your family one evening!





  • 4 or 5 apples
  • 2 tbs honey
  • 2 tbs water
  • 1/2 cup blueberries or raspberries
  • 1 cup flour
  • 1/4 cup raw or brown sugar
  • 1/2 tsp ground ginger
  • 100g cubed or grated butter


1. Preheat the oven to 180 degrees.   

2. Peel and slice the apples.

3. Heat a plan and add the sliced apples, 2 tablespoons of honey, the juice of a lemon and 2 tablespoons of water. Cook gently for a few minutes, until the apple is softenened, stirring occasionally.

4. Cool then add the 1/2 cup blueberries or raspberries  

5. Divide the mixture out evenly in to oven proof cups.

6. In a large bowl mix together the 1 cup of flour, 1/4 cup of raw or brown sugar, 1/2 tsp ground ginger and 100g cubed or grated butter.  

7. Rub the ingredients together with your fingertips until it looks like breadcrumbs.

8. Add a 1/4 cup of flaked almonds (optional) and then sprinkle the crumble over the fruit.

9. Bake for 30-35 minutes until bubbling and golden.

Serve to your family on dessert night as a treat!