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Quick lamb patties

Serves 6
Prep time: 10 minutes
Cooking time: 40 minutes

"Quick to make, this recipe yields a truly yummy taste. It's scrumptious and very easy to make."



  • 1 kilo lamb mince
  • 3 medium potatoes
  • 2 cloves garlic, minced
  • 3 tablespoons chopped coriander
  • 2 onions finely chopped
  • 2 tablespoons red chili powder (you can use mild one if you prefer)
  • 2 tsp curry powder
  • 1/4 teaspoons nutmeg powder
  • Salt and pepper to taste
  • Any vegetable oil for shallow frying the patties
View the method
  1. Peel and grate the potatoes. Then mash them (leave them a bit chunky)
  2. Mix chopped onion, salt, pepper, minced garlic, chopped coriander, curry powder and red chilli powder. Mix in the lamb mince thoroughly till all the spices and mince blend well.
  3. Shape into patties and shallow fry them till golden brown on both sides.
  4. Serve with yoghurt and cucumber dip or with plain tomato ketchup.
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