Skip to Content

Opening Hours

Today8.00am - 8.00pm
Saturday8.00am - 8.00pm
Sunday8.00am - 8.00pm
Monday8.00am - 8.00pm
Tuesday8.00am - 8.00pm
Wednesday8.00am - 8.00pm
Thursday8.00am - 8.00pm

BBQ Ribs

Serves 8
Prep time: 15 Mins
Cooking time: 30 Mins

These sticky pork ribs are the perfect finger food, and are delicious cooked on the BBQ. Keep the napkins handy!



  • 1.6 kg pork ribs
  • 8 spring onions, roughly chopped
  • 2 red chillies, finely chopped
  • 3/4 cup Brown Sugar
  • 3/4 cup soy sauce
  • 3/4 cup clear honey
  • 3/4 cup Dijon mustard
  • 1 tsp allspice
View the method
  1. Pop the ribs into a large mixing bowl, add all other ingredients, and mix well with your hands to coat each rib with the sauce.
  2. Add a sprinkling of water if you need to.
  3. BBQ ribs for 20-30 minutes depending on their size, continually brushing with sauce.

Serve with lemon wedges.

Back to ingredients