Baked flatbreads with brie, peaches and rocket
You can’t go wrong with the delicious combination of bread and cheese! These baked flatbreads are ideal to share with the entire family. The peaches and rocket pair perfectly with the creamy brie cheese
Ingredients
Method
Ingredients
- 4 flatbreads or naan breads
- 2 tablespoons Pams Olive Oil
- 250g Pams Finest Double Cream
- Brie, thinly sliced
- 2 fresh peaches, chopped
- 1 small red onion, chopped
- 1 tablespoon chopped chives
- 1 bunch rocket, trimmed, to garnish