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Dates and deadlines

Key dates for the 2024 New World Beer & Cider Awards competition. 

 

Monday 18 December 2023 Entries open
Friday 16 February 2024 Entries close at 5pm
Monday 19 February

Confirmation of entries and instructions for samples emailed to entrants.

An invoice for entry fees will be emailed on Tuesday 20 February.

Friday 1 March

Final date for receiving samples and entry fee payment.

Arrangements can be made for receiving late samples of new brews until Thursday 7 March – please contact [email protected]

Tuesday 12 & Wednesday 13 March Judging takes place in Auckland.
Friday 15 March Judging results confirmed by email. 
All medal results are confidential and embargoed – The date of lifting the embargo will be confirmed by email from the Competition Director. 
Friday 15 March Suppliers of the 30 top-ranked beers & ciders contacted to confirm their product(s) meet the entry criteria.
Tuesday 19 March Midday deadline for suppliers of the 30 top-ranked beers & ciders to confirm their product(s) meet the entry criteria. 
Wednesday 20 March Top 30 confirmed to the winning suppliers and full instructions supplied on next steps.
Wednesday 27 March  For the supplier of each Top 30 product, by this date:
New suppliers to Foodstuffs must complete the documentation to become a Foodstuffs Approved Supplier
The product must be set up either via GS1 ProductFlow or Data eXpress (DEX).  

More information:

Competition overview
Frequently asked questions
Classes & volumes
Minimum volumes
Terms & conditions

 

Entries closed 16 February 2024.

All enquiries are welcome and can be directed to the Competition Director:
Nadia Narot, Foodstuffs NZ
[email protected]